New restaurants have hit the map this October in Boston. Read on for the newest spots to try this month!
Vietnamese inspired fare in the heart of Somerville's Union Square. Stop in and try their famous banana flower salad & duck in various guises.
Located in the new Raffles Hotel, Michelin Star Chef George Mendes brings Portuguese flair to Boston culture. With reservations booked solid for the next month or so, you don't want to miss your chance to get on the list.
All That Fish + Oyster | Fenway
Fenway's latest seafood restaurant brings juicy oysters with orange mignonette, scallop crudo with crunchy corn nuts, seafood towers & succulent lobster tails to the neighborhood. Make your reservations here!
An 18-course, chef curated meal located in a South End brownstone. The menu changes often, but features nothing but the freshest seafood, imported mostly from Japan. Get in line to try out this one-of-a-kind Boston restaurant by making a reservation here!
