5 new restaurants are opening around the City this month. Read on for where to book your newest dinner reservations this Summer.
SAVR, Seaport | Located in the same building as the highly luxurious St. Regis Residences, lies the Seaport’s trendiest new spot. This two-story space will seat up to 300 diners & showcase unobstructed views of the Boston Harbor. In the warmer months, there will be seasonal outdoor seating, a grand-central bar on the first floor, and a more intimate bar on the second-floor. Set to open June 23rd, learn more about this Coming Soon restaurant here.
Stratus, Back Bay | Located at the top of the new ‘View Boston’, Stratus is debuting as the highest 360-degree open air rooftop deck in New England. The menu consists of small, shareable plates, craft cocktails & unparalleled City views. Opening June 15th, don’t miss this never before done experience in the City all summer long.
The Beacon, Back Bay | Located just below Stratus (on floor 50 of ‘View Boston’), this new restaurant has an all day, family friendly menu featuring lobster roll crepes & mussels, to unique bites such as chocolate dipped bacon & beef jerky. Diners can enjoy reservations to an ‘elevated lunch,’ or a stool at the 22-seat, window facing bar. Set to open June 15th.
Umbria, North End | Umbria returns to the North End in place of Ristorante Fiore, and will feature multiple stories - 2 floors of dining, and a rooftop lounge. Their rooftop lounge will be one of the few rooftop eateries in the North End & will focus on rustic cuisine from the region of Umbria, also allowing for a steakhouse hosting a wide selection of Italian-style cuts. Opening June 28th.
Limani Grille, Seaport | This Mediterranean-themed restaurant that brought its first location to Boston last year, is set to take over the old Wagamama in the Seaport, bringing about a modern, elegant face-lift to the space. This elevated restaurant specializes in Greek staples from tzatziki, octopus & lamb, curated with specialty olive oils & local organic vegetables.